CLASSIC HOMEMADE MEATLOAF RECIPE

Preheat the oven to 350°F.

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In a large bowl, mix together ground beef, breadcrumbs, milk, egg, onion, garlic, salt, and pepper.

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Transfer the mixture to a loaf pan and shape it into a loaf.

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In a small bowl, mix together ketchup, brown sugar, and mustard. Spread the mixture over the top of the meatloaf.

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LIKE

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Bake the meatloaf for 1 hour or until the internal temperature reaches 160°F.

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Let the meatloaf rest for 10 minutes before slicing and serving.

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Enjoy your classic homemade meatloaf with your favorite sides!

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FOLLOW

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