SHRIMP AND PEPPER STIR-FRY

Start by heating a wok or large skillet over high heat.

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Add oil and garlic to the pan and stir-fry for 30 seconds.

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Add shrimp and stir-fry until pink and cooked through.

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Remove shrimp from the pan and set aside.

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LIKE

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Add sliced peppers and stir-fry for 2-3 minutes until tender.

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Add the shrimp back to the pan and stir-fry for an additional minute.

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Serve hot with rice or noodles.

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FOLLOW

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