ROASTED NEW RED POTATOES RECIPE

Preheat oven to 400°F.

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Wash and dry 2 pounds of new red potatoes.

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Cut potatoes into quarters and place in a large bowl.

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Drizzle with 2 tablespoons of olive oil and sprinkle with 1 teaspoon of salt and 1/2 teaspoon of black pepper.

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LIKE

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Toss potatoes until evenly coated with oil and seasoning.

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Spread potatoes out on a baking sheet and roast for 30-35 minutes, or until golden brown and crispy.

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Serve hot and enjoy!

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FOLLOW

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