QUICKIE RED BEANS AND RICE RECIPE

Red beans and rice is a classic dish from Louisiana that is hearty and flavorful.

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This recipe uses canned red beans to save time and effort.

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The dish is seasoned with onion, garlic, and cajun seasoning for a spicy kick.

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The recipe also includes smoked sausage for added flavor and protein.

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LIKE

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The dish is served over white rice, which helps to balance out the spiciness of the beans.

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This recipe can be made in under 30 minutes, making it perfect for busy weeknights.

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Leftovers can be stored in the fridge for up to 3 days and reheated for a quick and easy meal.

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FOLLOW

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