NO-BAKE CHOCOLATE CHEESECAKE

Crush graham crackers and mix with melted butter to make the crust.

Beat cream cheese, sugar, and vanilla extract until smooth.

Melt chocolate and mix into cream cheese mixture.

Fold in whipped cream.

LIKE

SAVE

SHARE

Pour mixture onto crust and refrigerate for at least 4 hours.

Garnish with chocolate shavings or whipped cream.

Serve and enjoy!

FOLLOW

FOR

SHARE