MEXICALI QUICHE WITH AVOCADO CRUST

Mexicali Quiche with Avocado Crust is a unique and delicious recipe that combines traditional quiche ingredients with a flavorful avocado crust.

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To make the crust, you will need ripe avocados, flour, and butter. The avocados are mashed and mixed with the flour and butter to create a dough that is then pressed into a pie dish.

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The filling for the quiche includes eggs, milk, cheese, and a variety of spices and vegetables such as chili powder, cumin, black beans, and corn.

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The quiche is baked in the oven for about 45 minutes until the filling is set and the crust is golden brown.

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LIKE

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This recipe is perfect for brunch or a light dinner and is sure to impress your guests with its unique and delicious flavors.

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Overall, Mexicali Quiche with Avocado Crust is a must-try recipe for anyone who loves quiche and wants to try something new and exciting.

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FOLLOW

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MEXICALI QUICHE WITH AVOCADO CRUST