LATE-NIGHT COOK-OFF CHALLENGES WITH FRIENDS

Choose a theme for the cook-off, such as comfort food or international cuisine.

Set a time limit for each dish to keep the competition moving.

Assign each person a specific course or dish to prepare.

Have a panel of judges to taste and rate each dish based on presentation, taste, and creativity.

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Provide prizes for the winner, such as a cooking-related gift or bragging rights.

Make sure to have plenty of snacks and drinks on hand for the spectators and participants.

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