Prime Rib Roast: A succulent prime rib, seasoned to perfection and served with au jus, is a showstopper.
Lobster Bisque: Start with a luxurious lobster bisque for a touch of elegance.
Stuffed Roast Goose: Swap the traditional turkey for a roast goose, filled with flavorful stuffing.
Truffle Mashed Potatoes: Elevate your side dish with truffle-infused mashed potatoes, a true delicacy.
Rack of Lamb: Impress with a beautifully roasted rack of lamb, seasoned with herbs.
Chocolate Fondue: Finish with a fun and interactive dessert like a chocolate fondue, perfect for dipping fruits, marshmallows, and more.