HOW TO MAKE THE EASIEST AND CHEESIEST CHICKEN SPAGHETTI
Cook spaghetti according to package instructions
In a separate pan, cook chicken until no longer pink
Add diced tomatoes, cream of chicken soup, and Velveeta cheese to the chicken
Continue stirring until the cheese is completely melted and the mixture is evenly incorporated.
Mix the spaghetti with the chicken mixture and place it in a large baking dish.
Bake in the oven for twenty to twenty-five minutes, until the mixture is bubbling and golden brown.