HOMEMADE BLACK BEAN VEGGIE BURGERS

Black bean veggie burgers are a healthy and delicious alternative to traditional beef burgers.

This homemade recipe is easy to make and requires only a few simple ingredients.

The key to making a great black bean veggie burger is to ensure that the patties hold together well.

To achieve this, it is important to thoroughly drain and rinse the black beans and to use a binding agent such as breadcrumbs or flaxseed.

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These burgers are perfect for vegetarians and vegans, but are also a great option for anyone looking to reduce their meat consumption.

Serve your black bean veggie burgers on a whole wheat bun with your favorite toppings for a satisfying and healthy meal.

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