GREEN NO-BEAN HUMMUS

Green no-bean hummus is a healthy and delicious alternative to traditional hummus.

This recipe is perfect for vegans and anyone looking for a low-carb snack or appetizer.

The main ingredient in this hummus is avocado, which is packed with healthy fats and nutrients.

Other ingredients include fresh herbs like cilantro and parsley, as well as garlic, lemon juice, and tahini.

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To make the hummus, simply blend all of the ingredients together in a food processor or blender until smooth.

Serve the green no-bean hummus with fresh veggies, pita chips, or crackers for a tasty and nutritious snack.

This recipe is easy to customize to your taste preferences by adjusting the amount of garlic, lemon juice, or herbs used.

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