GREEK YOGURT MASHED POTATOES
Boil potatoes until tender and drain.
Add Greek yogurt, garlic, salt, and pepper to the potatoes.
Mash the potatoes until smooth and creamy.
Add chopped fresh herbs like parsley or chives for extra flavor.
Greek yogurt adds protein and creaminess to the dish.
This recipe is a healthier alternative to traditional mashed potatoes
Serve hot and enjoy!