FRENCH ONION SOUP: A CLASSIC RECIPE

French Onion Soup is a classic French dish that has been enjoyed for centuries.

The soup is made with caramelized onions, beef broth, and a splash of red wine.

It is typically served with a slice of toasted bread and melted Gruyere cheese on top.

The soup is easy to make and can be prepared in under an hour.

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It is perfect for a cozy night in or as an appetizer for a dinner party.

French Onion Soup is a great way to use up leftover onions and is a budget-friendly meal.

This soup is a crowd-pleaser and is sure to impress your guests.

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