FRENCH ONION SOUP: A CLASSIC RECIPE
French Onion Soup is a classic French dish that has been enjoyed for centuries.
The soup is made with caramelized onions, beef broth, and a splash of red wine.
It is typically served with a slice of toasted bread and melted Gruyere cheese on top.
The soup is easy to make and can be prepared in under an hour.
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It is perfect for a cozy night in or as an appetizer for a dinner party.
French Onion Soup is a great way to use up leftover onions and is a budget-friendly meal.
This soup is a crowd-pleaser and is sure to impress your guests.
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