CAULIFLOWER-SALSA SALAD

Cauliflower-salsa salad is a healthy and delicious dish that is perfect for those who are looking for a low-carb and gluten-free option.

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The salad is easy to make and can be served as a side dish or a main course.

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To make the salad, you will need cauliflower, salsa, red onion, cilantro, lime juice, olive oil, salt, and pepper.

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Start by roasting the cauliflower in the oven until it is tender and slightly browned.

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LIKE

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Then, mix the roasted cauliflower with the salsa, red onion, cilantro, lime juice, olive oil, salt, and pepper.

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Toss everything together until the cauliflower is coated with the salsa mixture.

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Serve the salad chilled or at room temperature.

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FOLLOW

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CAULIFLOWER-SALSA SALAD