RESTORATIVE GINGER-AND-TURMERIC NOODLE SOUP RECIPE
Ginger and turmeric are the star ingredients of this soup, both of which are known for their anti-inflammatory properties.
The soup also contains other healthy ingredients such as garlic, onion, and kale.
The recipe calls for rice noodles, which are gluten-free and a great alternative to traditional wheat noodles.
Coconut milk is used to give the soup a creamy texture and add healthy fats to the dish.
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The soup is easy to make and can be customized to your liking by adding your favorite vegetables or protein.
This restorative soup is perfect for cold weather or when you need a comforting meal that is also packed with nutrients.
Overall, this ginger-and-turmeric noodle soup recipe is a delicious and healthy way to boost your immune system and fight inflammation.
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