BEST BEAN SALAD
Start with a variety of beans such as black beans, kidney beans, and chickpeas for a colorful and nutritious salad.
Add in some fresh vegetables like diced tomatoes, red onion, and bell peppers for added crunch and flavor.
Make a simple dressing using olive oil, vinegar, and your favorite herbs and spices.
Mix everything together in a large bowl and let it chill in the fridge for at least an hour to allow the flavors to meld together.
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Customize the recipe to your liking by adding in different types of beans, vegetables, or even some fruit like diced mango or pineapple.
Serve as a side dish or as a main course by adding some grilled chicken or shrimp on top.
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