BEST BEAN SALAD
Start with a variety of beans such as black beans, kidney beans, and chickpeas for a colorful and nutritious salad.
Add in some fresh vegetables like diced tomatoes, red onion, and bell peppers for added crunch and flavor.
Make a simple dressing using olive oil, vinegar, and your favorite herbs and spices.
Mix everything together in a large bowl and let it chill in the fridge for at least an hour to allow the flavors to meld together.
Customize the recipe to your liking by adding in different types of beans, vegetables, or even some fruit like diced mango or pineapple.
Serve as a side dish or as a main course by adding some grilled chicken or shrimp on top.