QUICK BBQ SAUCE RECIPE
Combine ketchup, brown sugar, vinegar, Worcestershire sauce, and spices in a saucepan.
Bring the mixture to a boil, then reduce heat and simmer for 10-15 minutes.
Stir occasionally to prevent burning.
Remove from heat and let cool before using.
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Use as a marinade or basting sauce for your favorite meats.
Store any leftover sauce in an airtight container in the refrigerator for up to a week.
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