QUICK BBQ SAUCE RECIPE

Combine ketchup, brown sugar, vinegar, Worcestershire sauce, and spices in a saucepan.

Bring the mixture to a boil, then reduce heat and simmer for 10-15 minutes.

Stir occasionally to prevent burning.

Remove from heat and let cool before using.

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Use as a marinade or basting sauce for your favorite meats.

Store any leftover sauce in an airtight container in the refrigerator for up to a week.

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