6 CREATIVE WAYS TO USE KETCHUP
Use ketchup as a marinade for meats or tofu. The acidity and sweetness of ketchup make it a great base for marinades that can tenderize and flavor your protein.
Add ketchup to your scrambled eggs for a tangy twist. Simply mix a spoonful of ketchup into your eggs before cooking for a unique breakfast dish.
Make a ketchup-based cocktail, like a Bloody Mary or a Michelada. The savory flavor of ketchup pairs well with spicy and savory ingredients in cocktails.
Use ketchup as a base for homemade barbecue sauce. Mix ketchup with vinegar, brown sugar, and spices for a delicious sauce to slather on grilled meats.
Add ketchup to your meatloaf mixture for a classic flavor. Ketchup is a common ingredient in meatloaf recipes and adds a tangy sweetness to the dish.
Make a ketchup-based dipping sauce for fries or chicken nuggets. Mix ketchup with mayonnaise, mustard, or hot sauce for a delicious and easy dipping sauce.